Spanish Tuna Stew Recipe (Marmitako)

Average: 3.5 (4 votes)

Description

Marmitako is a delicious tuna stew recipe typical from the Basque cuisine (northern Spain). Its name derives from the Spanish word 'marmita' what it is a kind of pot. Check this easy to cook fish recipe with fresh tuna, potatoes and peppers. 

Marmitako, a tuna stew recipe from Spain food with fresh tuna fish very easy to cook
Complexity level: 
Calories : 
489 cal
Price estimation: 
Cuisine: 
Spanish
Cooking Method: 
Braising

Posted by Luis Valerio