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Mediterranean Salad Recipe
Description
Mediterranean salad recipe, a delicious and easy summer salad recipe from Spain with extra virgin olive oil, fresh cheese, eggs and oregano!
Ingredients
4 oz
lettuce 1 oz
red cabbage 15
cherry tomatoes 7 oz
fresh cheese (Spanish queso fresco) 2
eggs (hard-boiled) 3 oz
corn (whole sweet kernel corn can) 5 T
olive oil (extra virgin) 1⁄2 t
salt 1⁄4 t
oreganoInstructions
- Wash and drain lettuce and red cabbage.
- Cut lettuce into pieces.
- Cut red cabbage into strips.
- Wash Cherry tomatoes and cut into quarters.
- Dice Spanish fresh cheese.
- Peel hard-boiled eggs and chop.
- Add lettuce, red cabbage, Cherry tomatoes, fresh cheese, hard-boiled eggs and sweet corn in a salad bowl.
- Sprinkle with 1/2 teaspoon of salt and 1/4 teaspoon of oregano.
- Add 5 tablespoons of extra virgin olive oil and mix.
- Mix, serve and enjoy your Mediterranean salad! See more Spanish salad recipes!
Notes
- For this salad, you can use any kind of lettuce or cabbage!
Summary
| Yield | |
|---|---|
| Prep time | 10 minutes |
| Cooking time | |
| Total time | 10 minutes |
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